Experienced Cabin Attendant

• Cabin Attendant duties focus on passenger comfort, catering, and administrative tasks when not in flight.

• Requires teamwork in a multi-aircraft department handling change, trip requests, and client needs.

• Minimum qualifications include: high school diploma, 4 years of relevant work experience, 2 years in culinary or high-end food service, must be 21 years old, and specific safety training certifications.

• Responsibilities involve receiving operational guidance, reporting discrepancies, coordinating with crews, conducting preflight checks, briefing passengers on safety, assisting in emergencies, and managing cabin systems.

• Additional tasks include meal planning and preparation, maintaining organized cabins, managing expense accounts, and ensuring aircraft readiness.

• Desired candidate characteristics: college degree preferred, strong communication skills, project management experience, customer service orientation, and commitment to company values.

• Job demands include physical ability to handle various tasks and work in diverse environments, including heavy maintenance and customer areas.

• Jet Aviation offers a competitive benefits package, including health insurance, retirement plans, and paid time off.

• Equal Opportunity Employer committed to supporting employees with disabilities and protected veterans.