Company: Private Part 91 flight department of Hillwood (Perot company).
Role: Ensure passenger safety, comfort, confidentiality, and elite onboard service while also managing catering, stock, and cabin readiness. Requires 24/7 availability and professionalism.
Key Duties:
- Perform safety checks, passenger briefings, and cabin service.
- Anticipate and respond to passenger needs during flight.
- Manage catering logistics, menu planning, and global vendor relations.
- Oversee cabin supplies, linens, and inventory.
- Maintain strict confidentiality and discretion with principals.
- Ensure compliance with all regulations and emergency readiness.
Requirements:
- U.S. work authorization & valid passport.
- High school diploma (Bachelor’s preferred).
- 3+ years corporate flight attendant experience.
- Strong catering management, safety, and customer service skills.
- Flexible, decisive, calm under pressure, polished interpersonal skills.
- Proficient with MS Office/Keynote/Numbers and database management.
- Must be physically fit to handle emergency duties in confined spaces.
Ideal Candidate: Professional, discreet, safety- and service-focused, with global catering expertise and the ability to thrive in a confidential, time-sensitive environment.